Monday, January 31, 2011
Takin' a bit of southern goodness home with me...
Cracker Barrel Old Country Store Fried Apples
Cooking Time: 20 min
6 large tart green Granny Smith apples
1 teaspoon lemon juice
1/4 cup bacon drippings
1/4 cup brown sugar
1 teaspoon salt
1 teaspoon ground cinnamon
dash of nutmeg
1. In a large skillet, melt bacon drippings.
*Bacon drippings adds a crisp flavor to this copycat fried apple recipe.
2. Pour apples evenly into the skillet. Sprinkle with lemon juice, brown sugar and salt.
3. Cover and cook over low heat for 15 minutes, until apples are tender and juicy.
4. Sprinkle with cinnamon and nutmeg.
enjoy re-creating what you love in your own kitchen!